If you would like to work with lovely people, beautiful food and living wines please complete the form below.

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We are seeking a hospitality professional with at least 2 years experience, to help lead our small front of house team to deliver exceptional service of wine, food and dining experience. The role will require of you excellent organisational skills, that you demonstrate genuine hospitality to all visitors to the bar and that you can lead our team to improve upon our light-hearted but deeply passionate way of working. A love of natural wines, of wholesome food and of the art of dining is a plus.
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